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Dushan Zaric

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About the Author

JASON KOSMAS and DUSHAN ZARIC first became a team at Soho’s Pravda as pioneers of the martini craze in the 1990s. Together they have worked with major brands, such as Absolut and Perrier-Jouët Champagne, to create brand launches and marketing strategies. Their latest venture is Macao Trading Co. with chef David Waltuck.

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