Set in a diner where the food isn’t very good and the ambience veers between heaven and hell, this bestselling novel from the author of Mama Day and The Women of Brewster Place is a feast for the senses and the spirit. "A virtuoso orchestration of survival, suffering, courage and humor."–New York Times Book Review.
About Gloria Naylor
Gloria Naylor was born in New York City in 1950, where she grew up and still lives. She received her B.A. in English from Brooklyn College and her M.A. in Afro-American studies from Yale University. She has taught writing and… More about Gloria Naylor