Cooking with Convection

Paperback $18.99

Clarkson Potter | Mar 08, 2005 | 272 Pages | 7-1/2 x 7-13/16 | ISBN 9780767915311

  • Paperback$18.99

    Clarkson Potter | Mar 08, 2005 | 272 Pages | 7-1/2 x 7-13/16 | ISBN 9780767915311

  • Ebook$11.99

    Clarkson Potter | Feb 25, 2009 | 272 Pages | ISBN 9780307483270

Praise

“The solid advice in this indispensable book will help you go from convection novice to convection expert in record time–and fast results are what convection ovens are all about.” —Rick Rodgers, author of Thanksgiving 101, Christmas 101, and Celebrations 101.

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