Friday Night Dinners

Paperback $25.95

Random House Canada | Oct 12, 2010 | 320 Pages | 7-3/8 x 9-5/8 | ISBN 9780307356765

  • Paperback$25.95

    Random House Canada | Oct 12, 2010 | 320 Pages | 7-3/8 x 9-5/8 | ISBN 9780307356765

Praise

NATIONAL BESTSELLER
A Globe and Mail Best Cookbook
A Gazette Best Cookbook

“Stern’s dinners are suitable for any night of the week. . . . I liked the fact that it is Stern’s most personal book. . . . Stern is always reliable as a cook and writer, and her recipes deliver.”
 — The Globe and Mail

“If the cookbook gods forced me to part with all my cookbooks but one, it would be a cookbook by Bonnie Stern: Her recipes are unfailingly user-friendly and quick, they always work and they’re suffused with the trademark warmth and flair of this delightful Canadian food personality.” 
 — The Gazette

“More than 170 recipes by the Canadian culinary icon that everyone can enjoy around the table.”
 — Ottawa Citizen


From the Hardcover edition.

Table Of Contents

Contents

acknowledgments viii
introduction

comfort dinner
italian dinner
thanksgiving
rosh hashanah
israeli dinner
100-mile diet dinner
nostalgia dinner
middle eastern dinner
south african dinner
vegetarian dinner
fast food italian
diner dinner
fast food family
indian dinner
standing-up dinner
passover
dinner with chuck
asian dinner
fast food fish
greek dinner
australian dinner
graduation dinner
dinner with the kids
barbecue dinner
al fresco dinner

index

introduction


From the Hardcover edition.

Also by Bonnie Stern

Related Articles

Biographile.com
Back to Top