Friday Night Dinners

Paperback $25.95

Oct 12, 2010 | 320 Pages

  • Paperback $25.95

    Oct 12, 2010 | 320 Pages


A Globe and Mail Best Cookbook
A Gazette Best Cookbook

“Stern’s dinners are suitable for any night of the week. . . . I liked the fact that it is Stern’s most personal book. . . . Stern is always reliable as a cook and writer, and her recipes deliver.”
 — The Globe and Mail

“If the cookbook gods forced me to part with all my cookbooks but one, it would be a cookbook by Bonnie Stern: Her recipes are unfailingly user-friendly and quick, they always work and they’re suffused with the trademark warmth and flair of this delightful Canadian food personality.” 
 — The Gazette

“More than 170 recipes by the Canadian culinary icon that everyone can enjoy around the table.”
 — Ottawa Citizen

From the Hardcover edition.

Table Of Contents


acknowledgments viii

comfort dinner
italian dinner
rosh hashanah
israeli dinner
100-mile diet dinner
nostalgia dinner
middle eastern dinner
south african dinner
vegetarian dinner
fast food italian
diner dinner
fast food family
indian dinner
standing-up dinner
dinner with chuck
asian dinner
fast food fish
greek dinner
australian dinner
graduation dinner
dinner with the kids
barbecue dinner
al fresco dinner



From the Hardcover edition.

Product Details

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