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The Physiology of Taste

The Physiology of Taste by Jean Anthelme Brillat-Savarin
Hardcover
Oct 06, 2009 | 504 Pages
See All Formats (2) +
  • Paperback $17.95

    Oct 04, 2011 | 464 Pages

  • Hardcover $26.00

    Oct 06, 2009 | 504 Pages

  • Ebook $13.99

    Oct 06, 2009 | 504 Pages

Product Details

Praise

“Still the most civilized cookbook ever written.”
The New Yorker

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