Home Cooking with Jean-Georges

Hardcover $40.00

Nov 01, 2011 | 256 Pages

Ebook $19.99

Nov 15, 2011 | 256 Pages

  • Hardcover $40.00

    Nov 01, 2011 | 256 Pages

  • Ebook $19.99

    Nov 15, 2011 | 256 Pages

Praise

“This is a terrific book, full of exactly the kinds of recipes I want from a master chef. There’s no special equipment, no exotic ingredients, no long, elaborate preparations. Instead, there are creative, practical dishes that are well within the technical grasp of almost any cook.”
– Russ Parsons, Los Angeles Times

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