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Bread of Three Rivers
By Sara Mansfield Taber
By Sara Mansfield Taber
Best Seller
Category: International Cuisine | Baking & Desserts | Cooking Methods
Paperback
$19.00
Oct 21, 2002 | ISBN 9780807072394
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$19.00
Oct 21, 2002 | ISBN 9780807072394
Buy the Paperback:
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Praise
[T]he printed page alone will evoke the crackling noises and the toasty aroma of cooling loaves in Jean-Claude Choquet’s boulangerie.–William Castle, The Boston Globe
“Bread of Three Rivers . . . is a work dripping with charm and more importantly is a homage to artisan French baking and the culture that sustains it.’–Sophie Herron, Slow Food
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