Perfect Pies

Hardcover $25.00

Ballantine Books | Sep 20, 2011 | 224 Pages | 7 x 8 | ISBN 9780345524881

  • Hardcover$25.00

    Ballantine Books | Sep 20, 2011 | 224 Pages | 7 x 8 | ISBN 9780345524881

  • Ebook$12.99

    Ballantine Books | Sep 20, 2011 | 176 Pages | ISBN 9780345524904

Praise

Rave reviews for Michele’s Pies
 
“You owe yourself a visit to Michele’s Pies, where pie fillings range from fruits and nuts to butterscotch to just about everything in-between.”—The New York Times
 
“I will definitely be ordering Michele’s Maple Pumpkin Pie for my own family’s Thanksgiving dinner!”—Bobby Flay
 
Michele Stuart’s Chocolate-Pecan-Bourbon Pie: finalist for Good Morning America’s “Best Pie in America”

Tastebook
Back to Top