Delicious!

Hardcover $27.00

Random House | May 06, 2014 | 400 Pages | 6-1/8 x 9-1/4 | ISBN 9781400069620

  • Paperback$16.00

    Random House Trade Paperbacks | May 12, 2015 | 416 Pages | 5-3/16 x 8 | ISBN 9780812982022

  • Hardcover$27.00

    Random House | May 06, 2014 | 400 Pages | 6-1/8 x 9-1/4 | ISBN 9781400069620

  • Ebook$11.99

    Random House | May 06, 2014 | 416 Pages | ISBN 9780679604617

  • CD$45.00

    Random House Audio | May 06, 2014 | 780 Minutes | ISBN 9780385393447

  • Audiobook Download$22.50

    Random House Audio | May 06, 2014 | 778 Minutes | ISBN 9780385393454

Praise

“Compulsively readable . . . a treat for anyone who loves a warm, character-packed tale—a delectable mix of flavor, fantasy, and emotional comfort food.”O: The Oprah Magazine
 
“[Ruth Reichl’s] New York is a fairy-tale town where beautiful food abounds. . . .  The novel presents a whole passel of surprises: a puzzle to solve; a secret room; hidden letters; the legacy of James Beard; and a parallel, equally plucky heroine from the past, who also happens to be a culinary prodigy.”—The New York Times Book Review
 
“Fascinating characters . . . There’s romance, intrigue, food history, and the fictional appearance of a very real American culinary icon.”—The Austin Chronicle
 
“Reichl’s vivid descriptions of food will have readers salivating, and an insider’s look at life at a food magazine is fascinating. Her satisfying coming-of-age novel of love and loss vividly demonstrates the power of food to connect people across cultures and generations.”Library Journal (starred review)
 
“This savory feast of a first novel blends the rich gifts that readers of Reichl’s memoirs and food writing have come to expect. To a tantalizing coming-of-age story about a budding chef and journalist she adds a bittersweet tale of separated sisters.”More


From the Hardcover edition.

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