Field Guide to Seafood

Paperback $15.95

Quirk Books | Mar 01, 2007 | 384 Pages | 4-1/2 x 5-7/8 | ISBN 9781594741357

  • Paperback$15.95

    Quirk Books | Mar 01, 2007 | 384 Pages | 4-1/2 x 5-7/8 | ISBN 9781594741357

  • Ebook$15.95

    Quirk Books | Apr 07, 2015 | 384 Pages | ISBN 9781594748431

Praise

“Don’t know your flounder from your halibut? Here’s the book you need.”—Relish magazine

“Any cook with a pledge to get smarter about consuming sea creatures ought to have Aliza Green’s new palm-size paperback in hand.”—The Washington Post

Also by Aliza Green

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