Cooking with Flowers

Hardcover $24.95

Apr 02, 2013 | 192 Pages

Ebook $24.95

Apr 02, 2013

  • Hardcover $24.95

    Apr 02, 2013 | 192 Pages

  • Ebook $24.95

    Apr 02, 2013

Praise

“Bacher’s informative new volume is a trusty guide and source of inspiration…”—InStyle

“Few cookbooks focus solely on edible flowers, and those that do often devote more pages to gardening and foraging than cooking. This gorgeous niche filler offers plenty of recipes, most notably visually striking desserts and unique “basics”.”—Library Journal
 
“I’m head over heels for this book, and I’m excited to have it in my proverbial pocket as we head into spring and summer months with all their flowery opportunities.”—Emma Christensen, TheKitchn.com

Product Details

Also by Miche Bacher

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