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The Lhasa Moon Tibetan Cookbook

Best Seller
The Lhasa Moon Tibetan Cookbook by Tsering Wangmo and Zara Houshmand
Paperback $14.95

Jan 01, 1998 | 128 Pages

  • Paperback $14.95

    Jan 01, 1998 | 128 Pages

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Praise

“One of San Francisco’s top 100 restaurants!”—San Francisco Chronicle

“I was delighted by the range and depth of the cuisine in Tsering’s cookbook and after cooking some of the food I can certainly see why her restaurant in San Francisco is so popular.”—The Austin Chronicle

“The best general introduction to Tibetan cooking available to home cooks. . . . The dinners are quite ecstatic.”—The Asian Foodbookery

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