Two Dishes

Paperback $23.95

Oct 06, 2009 | 224 Pages

  • Paperback $23.95

    Oct 06, 2009 | 224 Pages

Get the news you want from Penguin Random House

Praise

“They bring fun, spirit, heart, and soul to their delicious recipes in this beautiful cookbook. Two Dishes has become one of my favourites.”
— Lynn Crawford, Executive Chef, Four Seasons Hotel New York

“Linda Haynes cooks with simplicity, clean, bright flavours, and most important, passion.”
— Mark McEwan, Chef-Proprietor, North 44, Bymark, One

Two Dishes is packed with recipes, beauty tips, family memories and hosting tactics for the expert and inexperienced cook alike.”
— Hello!
 
“The book contains lovely recipes that are light, pretty and perfect for entertaining.”
— Lucy Waverman, Globe and Mail
 
“Lovely . . .”
— Toronto Sun
 
“This mother-daughter duo lives and breathes food.”
— Style at Home
 
“It’s one of those books that says ‘pick me up, invite your friends over and cook from me.’”
— creampuffsinvenice.ca
 
“This is a tribute to a mother and daughter who love to cook and celebrate their similarities and distinctive culinary styles in most delicious ways. . . . [It] will inspire your daughter-mom team at home.”
— Ottawa Citizen

Product Details

First to Read
Back to Top