Add to Bookshelf
Bread of Three Rivers
By Sara Mansfield Taber
By Sara Mansfield Taber
Best Seller
Category: International Cuisine | Baking & Desserts | Cooking Methods
Paperback
$19.00
Oct 21, 2002 | ISBN 9780807072394
-
$19.00
Oct 21, 2002 | ISBN 9780807072394
Buy the Paperback:
YOU MAY ALSO LIKE
QUICK VIEW
Food Family Repeat
Hardcover
$29.99
QUICK VIEW
Pizza Night
Hardcover
$30.00
QUICK VIEW
My Life in Recipes
Hardcover
$45.00
QUICK VIEW
Doma
Hardcover
$30.00
QUICK VIEW
A Nordic Feast
Hardcover
$35.00
QUICK VIEW
Si Mangia
Hardcover
$35.00
QUICK VIEW
Canadian Whisky, Updated and Expanded (Third Edition)
Hardcover
$28.00
QUICK VIEW
Bold
Hardcover
$35.00
QUICK VIEW
Tiffy Cooks
Hardcover
$30.00
Praise
[T]he printed page alone will evoke the crackling noises and the toasty aroma of cooling loaves in Jean-Claude Choquet’s boulangerie.–William Castle, The Boston Globe
“Bread of Three Rivers . . . is a work dripping with charm and more importantly is a homage to artisan French baking and the culture that sustains it.’–Sophie Herron, Slow Food
Looking for More Great Reads?
21 Books You’ve Been Meaning to Read
21 Books You’ve Been Meaning to Read
×
Become a Member
Just for joining you’ll get personalized recommendations on your dashboard daily and features only for members.
Find Out More Join Now Sign In