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Feb 21, 2011
| ISBN 9780756671631
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Feb 21, 2011 | ISBN 9780756671631
From sowing and planting to growing and harvesting, Backyard Harvest covers storing, freezing, and preserving tips so that you can enjoy your garden’s bounty into the winter months and throughout the early-spring gap when little is ready to harvest.
Jo Whittingham, a gardener and gardening writer who has written for a range of gardening magazines, is the author of DK’s Simple Steps to Success: Vegetable Gardening, and served as consultant on The Kitchen Garden and Grow Fruit.
Jo Whittingham is a gardener and writer with a postgraduate degree in horticulture from the University of Reading and a passion for growing fruits and vegetables. Awarded the Garden Writers’ Guild News Journalist of the Year in 2004, she writes… More about Jo Whittingham
“Use this beautifully illustrated month-by-month guide to find out when crops ripen, what to plant, what to do to keep crops healthy, what to harvest.” – Virginian Pilot
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