Authors & Events
Mar 06, 2009
| ISBN 9780756657208
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Mar 06, 2009 | ISBN 9780756657208
Perfect for cooks and gardeners alike, this book contains everything you need for choosing, growing, and cooking tomatoes. Discover the most reliable varieties, the highest yielding bushes, and tomatoes with the most intriguing shapes and colors. With over thirty-five recipes, detailed advice on every aspect of growing these delicious plants anywhere and everywhere, ideas for preserving them in ketchups, chutneys and relishes, and even notes on freezing and drying, this book is any tomato lover’s dream. Tomatoes are by far the most popular edible vegetable or fruit grown in gardens- US plant nurseries and seed websites stock many more varieties of tomatoes than any other vegetable or fruit. Tomato showcases the different varieties of tomato, and shows how to grow them-in pots, hanging baskets, grow bags, under glass, and outdoors-and harvest tomatoes, along with tips on cooking and preserving each different variety. This book is the first and only companion you need for growing and enjoying the world’s most popular plant.
Gail Harland is a dietician and writer from the UK. She was educated at the University of Wales and is… More about Gail Harland
Sofia Larrinua Craxton is a consultant on South American ingredients. Sofia is Mexican by birth and lives in London, working… More about Sofia Larrinua Craxton
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