Books
Kids
Popular
Authors & Events
Recommendations
Audio
Nov 12, 1981 | ISBN 9780394748672 Buy
Buy from Other Retailers:
Nov 12, 1981 | ISBN 9780394748672
From her own India, from Bali, Japan, China, from Far Eastern and Middle Eastern countries, Madhur Jaffrey brings us tantalizing new dishes, new flavors and new aromas. 400 recipes using nutritious ingredients.
MADHUR JAFFREY is the author of many previous cookbooks–seven of which have won James Beard Awards–and was named to the Who’s Who of Food and Beverage in America by the James Beard Foundation. She is the recipient of an honorary… More about Madhur Jaffrey
Visit other sites in the Penguin Random House Network
Stay in Touch
By clicking Sign Up, I acknowledge that I have read and agree to Penguin Random House's Privacy Policy and Terms of Use.
Start earning points for buying books! Just for joining you’ll get personalized recommendations on your dashboard daily and features only for members.