Skip to Main Content (Press Enter) Toggle side nav

Hedy Goldsmith

 
H G

About the Author

HEDY GOLDSMITH is the executive pastry chef of Michael’s Genuine Food & Drink, which has locations in Miami, Florida, and Grand Cayman. A contributor to Cooking Channel’s Unique Sweets, she and her desserts have been featured on Food Network’s The Best Thing I Ever Ate and lauded in Bon Appétit, People, and Food & Wine magazines.

Sign me up for news about Hedy Goldsmith and more from Penguin Random House

Books by Hedy Goldsmith

Be the first to know!
We’ll send you the latest updates from Hedy Goldsmith
We’ll send you the latest updates from Hedy Goldsmith
By clicking SIGN UP, I acknowledge that I have read and agree to Penguin Random House’s Privacy Policy and Terms of Use.
Dismiss
Thanks!
Something awesome is on its way.
Back to Top