Books
Kids
Popular
Authors & Events
Recommendations
Audio
Jennifer Fisher is a recipe developer and celiac sufferer determined to make all of her favorite foods with gluten-free ingredients. After her diagnosis, she turned her kitchen into a food lab. Through endless experimentation, she’s created a repertoire of baked goods and entrées you’d never know were gluten-free—her treats are a raving success! She lives in San Clemente, a small Southern California beach town, with her husband Kirk, their two sons, Max and Rex, and their dog, Fletch.
Visit other sites in the Penguin Random House Network
Stay in Touch
By clicking Sign Up, I acknowledge that I have read and agree to Penguin Random House's Privacy Policy and Terms of Use.
Start earning points for buying books! Just for joining you’ll get personalized recommendations on your dashboard daily and features only for members.