“Susan Jane White has a special affinity for giving everyday foods a healthy and delicious boost. Her high-energy, zany, and passionate approach to whole foods delights me—and makes me very hungry!”—Melissa Hemsley, coauthor of Good + Simple and The Art of Eating Well
“Susan Jane inspires with her beautiful and nourishing recipes that just so happen to also be packed with energy-boosting, body-healing nutrition. The Extra Virgin Kitchen is the kind of cookbook I’d want to pull from my shelf every week!”—Laura Miller, author of Raw. Vegan. Not Gross.