Get a FREE Books of the Moment  sampler!
Check Out These
21 Books You’ve Been Meaning to Read
See the List

Double Cup Love

  • Paperback $17.00

    Mar 07, 2017 | 256 Pages

  • Hardcover $27.00

    May 31, 2016 | 240 Pages

  • Ebook $12.99

    May 31, 2016 | 256 Pages

Buy the Audiobook Download:

Product Details

Praise

Double Cup Love invites the readers to journey through [Eddie Huang’s] love story, new friendships, brotherhood, a whole lot of eating and more. Huang’s honest recounting shouts and whispers on every page in all-caps dialogues and hilarious side-commentary. Huang pulls simple truths and humor out of his complex adventure to China. His forthright sharing of anecdotes is sincere and generates uncontrollable laughter. . . . His latest memoir affirms not only that the self-described “human panda” is an engaging storyteller but a great listener, especially in the language of food.”Chicago Tribune

“An elaborate story of love and self-discovery . . . [Eddie] Huang’s writing is wry and zippy; he regards the world with an understanding of its absurdities and injustices and with a willingness to be surprised.”—Jon Caramanica, The New York Times
 
“Huang is determined to tease out the subtle and not-so-subtle ways in which Asian-Americans give up parts of themselves in order to move forward. . . . Fortunately for us, he’s not afraid to speak up about it.”The New Yorker
 
“Huang connects in Chengdu the same way he assimilated in America—through food, hip-hop and a never-ending authenticity, which readers experience through his hilarious writing voice and style.”—New York Daily News

“Another punch of passion . . . With his gift for conversation, edgy humor, and deeply knowledgeable palate, readers get a sense of a young chef on a serious quest. . . . His passion for food and determination to get things right—in the U.S., in China, and in his heart of hearts—mark every page.”—Publishers Weekly
 
“Huang possesses a fiery descriptive flair capable of splicing disparate cultural references with the acuity of a yakitori grill master. . . . A challenging author continues to bravely bare his soul along with his best dishes.”Kirkus Reviews


From the Hardcover edition.

Looking for More Great Reads?
Download our Spring Fiction Sampler Now
Back to Top