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Best Seller
Real Food, Real Good by Michael Smith

Real Food, Real Good

Real Food, Real Good by Michael Smith
Paperback
Sep 06, 2016 | 280 Pages
See All Formats (1) +
  • Paperback $26.00

    Sep 06, 2016 | 280 Pages

  • Ebook $19.99

    Sep 06, 2016 | 288 Pages

Product Details

Praise

On Toronto Star’s list of Canada’s Bestselling Books of 2016 (Cooking)


“Chef Michael’s warm voice draws the reader in and encourages them to get in the kitchen, play with flavours and have fun. Recipes are simple, but crammed with flair.” —Aimee Wimbush-Bourque, author of Brown Eggs and Jam Jars and creator of the Saveur award-winning blog Simple Bites

Awards

Taste Canada Awards – General Cookbooks SHORTLIST 2017

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