Priya Krishna
Photo: © Edlyn D’Souza
About the Author
Priya Krishna is a food reporter for The New York Times and the author of the bestselling cookbook Indian-ish. She grew up in Dallas, Texas, and currently lives in Brooklyn.
Photo: © Edlyn D’Souza
Priya Krishna is a food reporter for The New York Times and the author of the bestselling cookbook Indian-ish. She grew up in Dallas, Texas, and currently lives in Brooklyn.