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Pintxos by Gerald Hirigoyen and Lisa Weiss
Apr 01, 2009 | 208 Pages
See All Formats (1) +
  • Hardcover $24.99

    Apr 01, 2009 | 208 Pages

  • Ebook $11.99

    Dec 14, 2011 | 208 Pages

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“[Bocadillos is] the most captivating and authentic-feeling Spanish tapas-style restaurant in the city.” –Michael Bauer, San Francisco Chronicle

“[A] tasty and broad array of small plates that will tantalize and satisfy.”
—Publishers Weekly 

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