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$7.99
Published on Apr 06, 2010 | 304 Pages
Best Seller
Mass Market Paperback
$7.99
Published on Apr 06, 2010 | 304 Pages
First in the Farmer’s Market Mystery Series.
Becca Robins leads a simple life, making jams and preserves on her very own farm. But when there’s a murder in her quaint little town, she puts herself in the line of fire to defend her friend’s innocence-and goes from making jam to being in one.
Becca Robins leads a simple life, making jams and preserves on her very own farm. But when there’s a murder in her quaint little town, she puts herself in the line of fire to defend her friend’s innocence-and goes from making jam to being in one.
Author
Paige Shelton
Paige Shelton is the author of the New York Times bestselling Farmers’ Market Mysteries, including Bushel Full of Murder, Merry Market Murder, A Killer Maize, and Crops and Robbers. Previous books in the Country Cooking School Mysteries include If Catfish Had Nine Lives, If Bread Could Rise to the Occasion, If Mashed Potatoes Could Dance, and If Fried Chicken Could Fly. She lives in Salt Lake City, Utah, with her husband and son. When she’s up early enough, one of her favorite things is to watch the sun rise over the Wasatch Mountains. Visit her at paigeshelton.com.
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