Drinking Distilled
By Jeffrey Morgenthaler
By Jeffrey Morgenthaler
By Jeffrey Morgenthaler
By Jeffrey Morgenthaler
Category: Wine & Beverage | Cooking Methods
Category: Wine & Beverage | Cooking Methods
-
Hardcover $16.99
Apr 10, 2018 | ISBN 9780399580550
Love Me, Feed Me
Bite By Bite
Eat Your Feelings
Single AF Cocktails
Booze for Free
Sara Foster’s Southern Kitchen
Boozehound
Movie Menus
Cooking in the Moment
Praise
Praise for The Bar Book by Jeffrey Morgenthaler:
“My favorite drinks book of the year is The Bar Book: Elements of Cocktail Technique. Mr. Morgenthaler, a well-regarded Portland, Ore.-based bartender and blogger, notes that a great cocktail requires a combination of three elements: recipe, ingredient and technique. He admits that the first two have been well-plumbed in existing books, then lasers in on the third. Just learning how to make his ingenious but simple ‘MacGyver Centrifuge’ with cheesecloth and a salad spinner to filter fruit juices is nearly worth the cover price.”
—Wayne Curtis, Wall Street Journal
“An accessible but sophisticated primer that could render the rest of the cocktail library obsolete.”
—Library Journal
21 Books You’ve Been Meaning to Read
Become a Member
Start earning points for buying books! Just for joining you’ll get personalized recommendations on your dashboard daily and features only for members.
Find Out More Join Now Sign In