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Higher Etiquette

Best Seller
Higher Etiquette by Lizzie Post
Hardcover $18.99
Mar 26, 2019 | ISBN 9780399582394

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  • Mar 26, 2019 | ISBN 9780399582394

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  • Mar 26, 2019 | ISBN 9780399582400

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Praise

“Helpful and inquisitive . . . This is a friendly book, the one to give to your cousin who is about to visit her first dispensary . . . or your aunt who wants to learn about CBD oil. . . . If this book’s prose had a tail, it would always be wagging.”The New York Times

“This pot primer is at once authoritative and approachable, filled with answers to the sorts of questions that might make a newbie feel like a nerd. For those whose stoner schooling stopped at puff, puff, pass, there is now a literal guidebook. And it’s good.”—Quartzy

“Those new to the cannabis scene, or those curious about it, would do well to check out Post’s work, directed as it is to a more enjoyable and stress-free experience for all involved.”Publishers Weekly

“This is the coolest book on cannabis culture to date. Lizzie Post nailed it with Higher Etiquette!”—Tom Marshall, Phish songwriter

“You might not think you need a book on the etiquette of weed, but trust me: you do. With her signature charm, wit, and insight, Lizzie Post illuminates the newest frontier of etiquette and grace. Whether you partake or not, this book is nothing short of delightful.”—Kelly Williams Brown, author of Adulting and Gracious

Higher Etiquette is incredibly detailed and well thought-out in its description of cannabis social mores and practices, lending the proper credence to a subject that has for too long been hidden or simply thought of as a joke. Cannabis is every bit as important to society as wine or beer and even more complex in terms of its interaction with society and etiquette.”—Ry Prichard, cannabis specialist and co-host of Bong Appétit

“With its wonderful advice on entertaining with cannabis, Higher Etiquette is a gift. Bravo to Ms. Post for bringing such class and style, as always, to this issue.”—Cat Cora, award-winning chef, author, restaurateur, and first female inductee into the Culinary Hall of Fame

“This book is the definitive guide to understanding the etiquette and traditions of cannabis. Lizzie Post provides a fun perspective while respecting the plant and the community that surrounds it.”—Will Hyde, cannabis expert at Leafly

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