Praise for the NoMad Bar:
“When the NoMad Hotel opened in 2012 in New York City, cocktail veteran Leo Robitschek–who devised the drinks menu at acclaimed restaurant Eleven Madison Park–was behind the gorgeous mahogany bar, serving his own creations…alongside classic quaffs. The hotel bar soon became so popular with both guests and those seeking a happy-hour fix that Robitschek and his EMP partners Daniel Humm and Will Guidara decided to open a larger drinking den to satisfy demand. The NoMad Bar debuted in the summer of 2014, and quickly became one of the city’s hottest destinations.” —Conde Naste Traveler
“This elegant saloon inside the NoMad hotel [is] teeming with lofty pub grub, digs worthy of 007…[and], with a mob-movie masculinity, is the most boisterous of the hotel’s bunch, a dazzling anomaly of a pub.” –Time Out New York
