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Korean American by Eric Kim
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Korean American

Best Seller
Korean American by Eric Kim
Hardcover
Mar 29, 2022 | ISBN 9780593233498

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  • Mar 29, 2022 | ISBN 9780593233498

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  • Mar 29, 2022 | ISBN 9780593233504

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Praise

“This is such an important book: an enquiry into identity, and a rich repository of memories and deliciousness. And, as deeply personal as it is, it invites everyone into the kitchen with such brio. I savored every word and want to cook every recipe!”—Nigella Lawson, author of Cook, Eat, Repeat

“Eric Kim is a triple threat: great writer, elegant innovator, and sublime aesthete. Korean American is far more than a collection of essential recipes and deeply felt memories; it is an important ode to a beautiful family.”—Min Jin Lee, author of Free Food for Millionaires and Pachinko, a finalist for the National Book Award

“Eric’s book is wonderful. Every page shows his personality and good taste, and the recipes are inventive, fun, and traditional all at the same time! Very Korean and very American—with lots of kimchi.”—Maangchi, author of Maangchi’s Big Book of Korean Cooking

“In Korean American, Eric Kim gives his readers bold new recipes and expansive yet grippingly personal essays, but also a model for the dream mother-child relationship in Jean and Eric: mutually adoring and understanding, with unlimited room for connection and growth. I’ve never read a book like it, and didn’t know how much I needed it.”—Kristen Miglore, author of Genius Recipes and Genius Desserts

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