That Cheese Plate Wants to Party
By Marissa Mullen
Illustrated by Sara Gilanchi
By Marissa Mullen
Illustrated by Sara Gilanchi
By Marissa Mullen
Illustrated by Sara Gilanchi
By Marissa Mullen
Illustrated by Sara Gilanchi
Category: Cooking Methods | Self-Improvement & Inspiration
Category: Cooking Methods | Self-Improvement & Inspiration
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$30.00
Apr 11, 2023 | ISBN 9780593446683
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Apr 11, 2023 | ISBN 9780593446690
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Praise
“A delightful book for any cook who wants to learn how to create impressive cheese boards for every occasion . . . With an easy-to-follow layout, clear instructions, and beautiful photographs, this book is the perfect guide for creating impressive cheese boards. A must-have for anyone who loves cheese and wants to take their cheese boards from dish to lifestyle.”—Tasting Table
“If learning how to make beautiful boards is for you, then you’re going to love this cookbook I am obsessed with, That Cheese Plate Wants to Party. . . . this is the ultimate party planning guide. [Marissa Mullen’s] book is so visually appealing and so simplified anyone can make them.”—Skinnytaste
“If you’re a foodie with a penchant for all things snackable, chances are you’ve heard of Marissa Mullen, [who] has built an empire teaching her followers how to make charcuterie boards on steroids. That’s why we knew exactly who to ask when we were looking for tips on how to make the cheese board to end all cheese boards. . . . Got the charcuterie bug? We don’t blame you.”—Cosmopolitan
“Marissa Mullen is the grande dame of cheese boards, and her cheese-by-numbers method basically changed the way we present cheeses. . . . [Her] new book, That Cheese Plate Wants to Party, will bring . . . hours of inspiration.”—USA Today
“Mullen is at least partly responsible for raising the profile of cheeses and cheese plates among the general public over the past several years. We, along with cheese plates, have been restored the right to party.”—The Cheese Professor
“Gorgeous and helpful . . . This resource is the perfect starting point for anyone wanting to impress their guests with something beautiful, create a fancy lunch for kids, or even set up a cheese board for one . . .”—Library Journal
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