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Well Plated Every Day by Erin Clarke
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Well Plated Every Day

Best Seller
Well Plated Every Day by Erin Clarke
Hardcover $35.00
Oct 15, 2024 | ISBN 9780593545300

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    Oct 15, 2024 | ISBN 9780593545300

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  • Oct 15, 2024 | ISBN 9780593545317

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Product Details

Praise

“I am so excited for everyone to get their hands on this incredible cookbook. Erin managed to create mouthwatering, approachable recipes for the at home cook. From sheet pan dinners, to vibrant salads, and crockpot tacos, this cookbook is full of so many yummy, easy recipes. I am looking forward to enjoying them all!”
—Tieghan Gerard, New York Times bestselling author of The Half-Baked Harvest cookbooks
 
“The recipes in Well Plated Every Day are approachable, creative, and simple enough that anyone can make them. Whether you’re looking for a healthy salad, a family meal, or something to nosh on with friends, there’s something for everyone!”
—Gina Homolka, creator of Skinnytaste and New York Times bestselling author of Skinnytaste cookbooks
 
“Erin’s new cookbook is the perfect blend of simplicity and flavor. You will love the emphasis on all-in-one main dishes that are both approachable and exciting. She has a knack for crafting wholesome recipes without sacrificing flavor, making this book an essential for dinnertime inspiration.”
—Natasha Kravchuk, New York Times bestselling author of Natasha’s Kitchen
 
“This beautiful cookbook delivers over 100 satisfying meals that are easy to make and so memorable—this is Erin’s specialty! You’ll find filling breakfasts and hearty salads, sheet pan dinners and fun desserts, and everything in between. As always, Erin’s thoughtful commentary and tips guide you through each recipe with ease. Whether you are already a fan of The Well Plated Cookbook or you’re just seeking simple, delicious recipes, you need this cookbook!” 
—Kathryne Taylor, creator of Cookie & Kate and author of Love Real Food
 
“Erin has magically delivered on what we all want in the kitchen—recipes that are simple and healthy while also seriously packed with flavor! You’ll 100% keep this book on your cookbook stand and reference it for daily inspiration.” 
—Lisa Bryan, author of Downshiftology Healthy Meal Prep

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