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CAROLYN FEDERMAN is the founder of the Charlie Cart Project, a nonprofit that provides tools and curriculum for food education in schools. Prior to Charlie Cart, Carolyn worked in food education for more than a decade, leading Alice Waters’s Edible Schoolyard Project, consulting on policy and program development for the Jamie Oliver Foundation, co-founding the Berkeley Food Institute, co-producing UC Berkeley’s Edible Education course with Michael Pollan, and teaching cooking in her children’s schools. Carolyn lives in Berkeley, California, with her two teenage children.
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