Skip to Main Content (Press Enter)
Check Out
The Bestselling Books of All Time
See the List
Toggle side nav

Dan Barber

Photo of Dan Barber

Photo: © Mark Ostow

About the Author

Dan Barber is the executive chef of Blue Hill, a restaurant in Manhattan’s West Village, and Blue Hill at Stone Barns, located within the nonprofit farm Stone Barns Center for Food & Agriculture. He lives in New York City.

Sign me up for news about Dan Barber and more from Penguin Random House

Books by Dan Barber

Connect with Dan Barber

Back to Top