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Rick Martínez

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About the Author

Rick Martínez is the host of the video series “Mi Cocina” and “Sweet Heat,” both on the Food52 YouTube channel and “Pruébalo” on the Babish Culinary Universe channel. He cohosts the Borderline Salty podcast with Carla Lalli Music, is a regular contributor the New York Times, and teaches live, weekly cooking classes for the Food Network Kitchen. He currently resides in Mazatlán with his dog, Choco, where he cooks, eats, and enjoys the Mexican Pacific coast.

Books by Rick Martínez

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