Click to receive personalized book recommendations daily.
Before you go...
Check Out These
21 Books You’ve Been Meaning to Read
See the List
Best Seller
Provence A-Z by Peter Mayle
Read An Excerpt
Read An Excerpt
Read An Excerpt
Read An Excerpt

Provence A-Z

A Francophile’s Essential Handbook

A Francophile’s Essential Handbook

A Francophile’s Essential Handbook

A Francophile’s Essential Handbook

By Peter Mayle

By Peter Mayle

By Peter Mayle

By Peter Mayle

By Peter Mayle
Read by John Lee

By Peter Mayle
Read by John Lee

By Peter Mayle
Read by Peter Mayle

By Peter Mayle
Read by Peter Mayle

Part of Vintage Departures

Paperback $15.95

Dec 02, 2008 | 304 Pages

Ebook $9.99

Sep 23, 2009 | 304 Pages

Audiobook Download $20.00

Nov 07, 2006 | 589 Minutes

Audiobook Download $10.00

Oct 31, 2006 | 180 Minutes

All Formats
+
    Provence A-Z by Peter Mayle
    Paperback
    Dec 02, 2008 | 304 Pages
    See All Formats (3) +

    Paperback
    –

    • Paperback $15.95

      Dec 02, 2008 | 304 Pages

    Ebook
    +

    • Ebook $9.99

      Sep 23, 2009 | 304 Pages

    Audio (2)
    +

    Buy the Audiobook Download:

    About Provence A-Z

    The ultimate “dictionary” for lovers of Provence: Peter Mayle’s personal selection of the foods, customs and words he finds most fascinating, curious, delicious, or just plain fun.

    Though organized from A to Z, this is hardly a conventional work of reference. In more than 170 entries, Peter Mayle—bestselling author of A Year in Provence—writes about subjects as wide-ranging as architecture and zingue-zingue-zoun (in the local patois, a word meant to describe the sound of a violin). And, of course, he writes about food and drink: vin rosé, truffles, olives, melons, bouillabaisse, the cheese that killed a Roman emperor, even a cure for indigestion.

    Provence A-Z is a delight for Peter Mayle’s ever-growing audience and the perfect complement to any guidebook on Provence, or, for that matter, France.

    About Provence A-Z

    The ultimate “dictionary” for lovers of Provence: Peter Mayle’s personal selection of the foods, customs and words he finds most fascinating, curious, delicious, or just plain fun.

    Though organized from A to Z, this is hardly a conventional work of reference. In more than 170 entries, Peter Mayle—bestselling author of A Year in Provence—writes about subjects as wide-ranging as architecture and zingue-zingue-zoun (in the local patois, a word meant to describe the sound of a violin). And, of course, he writes about food and drink: vin rosé, truffles, olives, melons, bouillabaisse, the cheese that killed a Roman emperor, even a cure for indigestion.

    Provence A-Z is a delight for Peter Mayle’s ever-growing audience and the perfect complement to any guidebook on Provence, or, for that matter, France.


    From the Trade Paperback edition.

    About Provence A-Z

    An indispensable, richly informative, and always entertaining sourcebook on Provence by the writer who has made the region his own.

    Though organized from A to Z, this is hardly a conventional work of reference. It is rather a selection of those aspects of Provence that Peter Mayle in almost twenty years there has found to be the most interesting, curious, delicious, or downright fun.

    He writes about subjects as diverse as architecture, expatriates, scorpions, the Provençal character, legends, lavender, linguistic oddities, the origins of “La Marseillaise,” wild boars and Frenchwinds. And, of course, he writes about food and drink.

    Provence A—Z is a delight for Peter Mayle’s ever-growing audience and these unabridged selections are the perfect complement to any guidebook on Provence, or, for that matter, France.

    About Provence A-Z

    An indispensable, richly informative, and always entertaining sourcebook on Provence by the writer who has made the region his own.

    Though organized from A to Z, this is hardly a conventional work of reference. It is rather a selection of those aspects of Provence that Peter Mayle in almost twenty years there has found to be the most interesting, curious, delicious, or downright fun.

    He writes about subjects as diverse as architecture, expatriates, scorpions, the Provençal character, legends, lavender, linguistic oddities, the origins of “La Marseillaise,” wild boars and Frenchwinds. And, of course, he writes about food and drink.

    Provence A—Z is a delight for Peter Mayle’s ever-growing audience and these unabridged selections are the perfect complement to any guidebook on Provence, or, for that matter, France.

    Read An Excerpt

    Read An Excerpt

    Read An Excerpt

    Read An Excerpt

    Also by Peter Mayle

    My Twenty-Five Years in Provence
    The Diamond Caper
    The Corsican Caper
    Provence in Ten Easy Lessons
    The Marseille Caper
    See all books by Peter Mayle

    Also by Peter Mayle

    My Twenty-Five Years in Provence
    The Diamond Caper
    The Corsican Caper
    Provence in Ten Easy Lessons
    The Marseille Caper
    See all books by Peter Mayle

    Also by Peter Mayle

    My Twenty-Five Years in Provence
    The Diamond Caper
    The Corsican Caper
    Provence in Ten Easy Lessons
    The Marseille Caper
    See all books by Peter Mayle

    Also by Peter Mayle

    My Twenty-Five Years in Provence
    The Diamond Caper
    The Corsican Caper
    Provence in Ten Easy Lessons
    The Marseille Caper
    See all books by Peter Mayle

    About Peter Mayle

    Peter Mayle is the author of fifteen books, nine of them novels, including the beloved bestseller A Year in Provence. A recipient of the Légion d’Honneur from the French government for his cultural contributions, he lived in Provence with his… More about Peter Mayle

    About Peter Mayle

    Peter Mayle is the author of fifteen books, nine of them novels, including the beloved bestseller A Year in Provence. A recipient of the Légion d’Honneur from the French government for his cultural contributions, he lived in Provence with his… More about Peter Mayle

    About Peter Mayle

    Peter Mayle is the author of fifteen books, nine of them novels, including the beloved bestseller A Year in Provence. A recipient of the Légion d’Honneur from the French government for his cultural contributions, he lived in Provence with his… More about Peter Mayle

    About Peter Mayle

    Peter Mayle is the author of fifteen books, nine of them novels, including the beloved bestseller A Year in Provence. A recipient of the Légion d’Honneur from the French government for his cultural contributions, he lived in Provence with his… More about Peter Mayle

    Product Details

    Category: Travel: Europe | Travel Writing

    Paperback | $15.95
    Published by Vintage
    Dec 02, 2008 | 304 Pages | 5-3/16 x 8 | ISBN 9781400095698

    Category: Travel: Europe | Travel Writing

    Ebook | $9.99
    Published by Vintage
    Sep 23, 2009 | 304 Pages | ISBN 9780307489852

    Category: Travel: Europe | Audiobooks

    Audiobook Download | $20.00
    Published by Random House Audio
    Nov 07, 2006 | 589 Minutes | ISBN 9781415932544

    Category: Travel: Europe | Audiobooks

    Audiobook Download | $10.00
    Published by Random House Audio
    Oct 31, 2006 | 180 Minutes | ISBN 9780739340264

    People Who Read Provence A-Z Also Read

    ‹ ›
    Lafayette in the Somewhat United States
    The Travels
    The Italians
    How to Travel the World on $50 a Day
    Pocket Atlas of Remote Islands
    Going Somewhere
    All Good Things
    Siddhartha
    The Tree Where Man Was Born
    Seven Years in Tibet
    Two Years Before the Mast
    American Notes for General Circulation
    Wanderlust
    Travels with Myself and Another
    In the Heart of the Sea
    River-Horse
    The Basque History of the World
    Beyond the Sky and the Earth
    The Journals of Captain Cook
    The Flame Trees of Thika
    Sea and Sardinia
    River of Time
    South
    A Journey with Elsa Cloud
    To Jerusalem and Back
    Empire of the Soul
    Anatomy of Restlessness
    Travels with Charley in Search of America
    The Land of Little Rain
    Flaubert in Egypt
    The Impossible Country
    Songbirds, Truffles, and Wolves
    Exit into History
    Colonial American Travel Narratives
    Thank You and Okay
    Baghdad without a Map and Other Misadventures in Arabia
    The Moronic Inferno and Other Visits to America
    The Voyage of the Beagle
    My First Summer in the Sierra
    Cape Cod
    Q's Legacy
    Mont-Saint-Michel and Chartres
    Life on the Mississippi
    Desert Solitaire
    Bound for Glory

    Inspired by Your Browsing History

    Praise

    “Mayle’s affection for lavender fields and languid lunched continues unabated-and so does his influence.”
    —USA Today

    “Mayle’s magpie dictionary yields amusing facts . . . and useful information. . . . You’ll soon succumb to his road-tested charm.”
    —The New York Times Book Review

    “Whether he’s smacking his lips in gustatory contentment or mock exasperation, Mayle’s affection runneth over. . . . If there is anything charmless or depressing in all of Provence, its secret is safe with him.”
    —The Boston Globe

    “After nearly two decades of writing about the character and the characters of Provence, Mayle’s love for this rich and colorful region is undiminished.”
    —The Christian Science Monitor

    Looking for More Great Reads?
    Download our Spring Fiction Sampler Now
    Back to Top

    Visit other sites in the Penguin Random House Network

    Brightly

    Raise kids who love to read
    TASTE img

    TASTE

    An online magazine for today’s home cook

    Signature

    Making Well-Read Sense of the World

    LitFlash

    The eBooks you want at the lowest prices

    Read it Forward

    Read it first. Pass it on!
    First to Read

    First to Read

    Early access to Penguin Random House’s hottest new titles
    Unbound Worlds

    Unbound Worlds

    Exploring the science fiction and fantasy universe