The Magic of Chia
By James F. Scheer
By James F. Scheer
By James F. Scheer
By James F. Scheer
Category: Cooking Methods | Dietary Cookbooks | Nutrition & Dietary Needs
Category: Cooking Methods | Dietary Cookbooks | Nutrition & Dietary Needs
-
$14.95
Dec 29, 2000 | ISBN 9781583940402
-
Oct 18, 2011 | ISBN 9781583944745
YOU MAY ALSO LIKE
Feasts of Good Fortune
Godzilla: The Official Cookbook
Half Baked Harvest Quick & Cozy: A Cookbook
A Sweet Year
Everyday Indulgence
Keep It Simple, Y’all
Martha: The Cookbook
When Southern Women Cook
Open Sesame
Praise
"Jim Scheer has been one of my favorite nutrition reporters and editors for more than twenty years because he is always at the forefront of nutritional research analysis. Now he has written a fascinating book on the health benefits of chia. Everyone should read this new book about this old food that has become available once again."—Richard A. Passwater, Ph.D."The combined effect (of desert foods such as chia, cholla, and mesquite) is to prevent wide swings in blood sugar, slow down the digestive process, and delay the return of hunger."—Jane E. Brody, from her New York Times article, "Desert’s Bounty Beats Overweight and Diabetes""James Scheer has unlocked the secrets of the magic of chia. Through easy-to-use recipes, he tells us how to discover the magic in this ancient, natural, and healthy food."—Dr. Earl Mindell, author of The Vitamin Bible, Herb Bible, and Prescription Alternatives
21 Books You’ve Been Meaning to Read
Just for joining you’ll get personalized recommendations on your dashboard daily and features only for members.
Find Out More Join Now Sign In