Skip to Main Content (Press Enter)
New Good Food Pocket Guide, rev by Margaret M. Wittenberg
Add New Good Food Pocket Guide, rev to bookshelf
Add to Bookshelf

Look Inside

New Good Food Pocket Guide, rev

Shopper's Pocket Guide to Organic, Sustainable, and Seasonal Whole Foods

Shopper's Pocket Guide to Organic, Sustainable, and Seasonal Whole Foods

By Margaret M. Wittenberg

By Margaret M. Wittenberg

By Margaret M. Wittenberg

By Margaret M. Wittenberg

Best Seller

Category: Cooking Methods | Home

Category: Cooking Methods | Home

Paperback $9.99

Mar 01, 2008 | ISBN 9781580088930

Ebook $6.99

Dec 08, 2010 | ISBN 9780307768520

All Formats
+
    New Good Food Pocket Guide, rev by Margaret M. Wittenberg
    Paperback $9.99
    Mar 01, 2008 | ISBN 9781580088930

    Buy from Other Retailers:

    See All Formats (1) +
    • $9.99

      Mar 01, 2008 | ISBN 9781580088930

      Buy from Other Retailers:

    • Dec 08, 2010 | ISBN 9780307768520

      Buy from Other Retailers:

    Buy the Ebook:

    About New Good Food Pocket Guide, rev

    This convenient pocket guide packs the knowledgeable information of the original whole foods bible into a concise, easy-to-carry format. Focusing mainly on core food products available at large-scale supermarkets and natural foods stores, easy-reference entries help shoppers navigate their many options when choosing organic, whole, local, and sustainably and ethically produced foods.

     

  • An updated pocket-size edition of the definitive guide to buying, storing, and preparing whole foods.
  • Handy charts and tables summarize what's in season when.
  • Organic food sales totaled nearly $17 billion in 2006, up 22 percent from the previous year, in the U.S. alone.

    • About New Good Food Pocket Guide, rev

    This convenient pocket guide packs the knowledgeable information of the original whole foods bible into a concise, easy-to-carry format. Focusing mainly on core food products available at large-scale supermarkets and natural foods stores, easy-reference entries help shoppers navigate their many options when choosing organic, whole, local, and sustainably and ethically produced foods.

     

  • An updated pocket-size edition of the definitive guide to buying, storing, and preparing whole foods.
  • Handy charts and tables summarize what's in season when.
  • Organic food sales totaled nearly $17 billion in 2006, up 22 percent from the previous year, in the U.S. alone.

    • About Margaret M. Wittenberg

    MARGARET M. WITTENBERG is a globally recognized authority and educator on natural and organic foods with more than thirty-five years of experience. She is a former member of the USDA National Organic Standards Board and has served on many other… More about Margaret M. Wittenberg

    About Margaret M. Wittenberg

    MARGARET M. WITTENBERG is a globally recognized authority and educator on natural and organic foods with more than thirty-five years of experience. She is a former member of the USDA National Organic Standards Board and has served on many other… More about Margaret M. Wittenberg

    Product Details

    Category: Cooking Methods | Home

    Paperback | $9.99
    Published by Ten Speed Press
    Mar 01, 2008 | 176 Pages | 5 x 7 | ISBN 9781580088930

    Category: Cooking Methods | Home

    Ebook | $6.99
    Published by Ten Speed Press
    Dec 08, 2010 | 176 Pages | ISBN 9780307768520

    YOU MAY ALSO LIKE

    Looking for More Great Reads?
    21 Books You’ve Been Meaning to Read

    Visit other sites in the Penguin Random House Network

    Raise kids who love to read

    Brightly

    Raise kids who love to read

    Today's Top Books

    Today's Top Books

    Want to know what people are actually reading right now?

         An online magazine for today’s home cook

    TASTE

    An online magazine for today’s home cook