acknowledgments ~ vi
preface ~ 1
introduction ~ 3
19 | Breakfast
29 | Small Bites
41 | Salads and Dressings
55 | Soups
67 | Fish and Shellfish
79 | Poultry and Meat
93 | Vegetarian and Companion Dishes
119 | Sauces, Salsas, and Spreads
135 | Yeasted and Quick Breads
151 | Sweet Endings
171 | Basics
bibliography ~ 190
resources ~ 191
about the author ~ 194
index ~ 195