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Totally Chocolate Cookbook by Helene Siegel and Karen Gillingham
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Totally Chocolate Cookbook

By Helene Siegel and Karen Gillingham

By Helene Siegel and Karen Gillingham

By Helene Siegel and Karen Gillingham

By Helene Siegel and Karen Gillingham

Best Seller

Part of Totally Cookbooks Series

Part of Totally Cookbooks Series

Paperback $6.99

Nov 01, 1996 | ISBN 9780890878057

Ebook $4.99

Jul 23, 2014 | ISBN 9780804153065

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    Totally Chocolate Cookbook by Helene Siegel and Karen Gillingham
    Paperback $6.99
    Nov 01, 1996 | ISBN 9780890878057

    Buy from Other Retailers:

    See All Formats (1) +
    • $6.99

      Nov 01, 1996 | ISBN 9780890878057

      Buy from Other Retailers:

    • Jul 23, 2014 | ISBN 9780804153065

      Buy from Other Retailers:

    Buy the Ebook:

    About Totally Chocolate Cookbook

    This handy pocket-size cookbook will satisfy any chocolate lover’s cravings and makes a great little gift. Indulge in Devil’s Food Cupcakes, Double Chocolate Macaroons, Truffle Squares, and many other totally chocolate recipes. These decadent treats are sure to bring out the chocoholic in everyone.

    About Totally Chocolate Cookbook

    This handy pocket-size cookbook will satisfy any chocolate lover’s cravings and makes a great little gift. Indulge in Devil’s Food Cupcakes, Double Chocolate Macaroons, Truffle Squares, and many other totally chocolate recipes. These decadent treats are sure to bring out the chocoholic in everyone.

    About Helene Siegel

    Los Angeles food writer Helene Siegel has written more than 40 cookbooks for a variety of tastes, including the Food Network’s… More about Helene Siegel

    About Karen Gillingham

    Karen Gillingham is the author of Totally Garlic Cookbook, Totally Eggplant Cookbook, Totally Crab Cookbook, Totally Pizza Cookbook, Totally Corn… More about Karen Gillingham

    About Helene Siegel

    Los Angeles food writer Helene Siegel has written more than 40 cookbooks for a variety of tastes, including the Food Network’s… More about Helene Siegel

    About Karen Gillingham

    Karen Gillingham is the author of Totally Garlic Cookbook, Totally Eggplant Cookbook, Totally Crab Cookbook, Totally Pizza Cookbook, Totally Corn… More about Karen Gillingham

    Product Details

    Category: Baking & Desserts

    Paperback | $6.99
    Published by Celestial Arts
    Nov 01, 1996 | 96 Pages | 5 x 6 | ISBN 9780890878057

    Category: Baking & Desserts

    Ebook | $4.99
    Published by Celestial Arts
    Jul 23, 2014 | 96 Pages | ISBN 9780804153065

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