Totally Strawberries Cookbook by Helene Siegel and Karen Gillingham

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Totally Strawberries Cookbook

Name: Totally Strawberries Cookbook
Price: 6.99 USD
Availability: InStock
Author: Helene Siegel, Karen Gillingham
ISBN: 9780804153317

Ebook

Published on Jul 23, 2014 | 96 Pages

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Published on Jul 23, 2014 | 96 Pages

Buy from Other Retailers:

Need a little bit more sweet in your day? The handy pocket-size Totally Strawberries Cookbook is jam-packed with naturally sweet and berry-filled recipes, like an Easy Strawberry Focaccia, Strawberry Spinach Salad, and Strawberry Pavlova.

Author

Helene Siegel

Los Angeles food writer Helene Siegel has written more than 40 cookbooks for a variety of tastes, including the Food Network’s Too Hot Tamales, Pure Chocolate, and the bestselling Totally Cookbook series. She also runs the blog thepastysessions.com.

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Author

Karen Gillingham

Karen Gillingham is the author of Totally Garlic Cookbook, Totally Eggplant Cookbook, Totally Crab Cookbook, Totally Pizza Cookbook, Totally Corn Cookbook, and many other books.

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Totally Strawberries Cookbook

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Part of Totally Cookbooks Series

By Helene Siegel and Karen GillinghamIllustrated by Carolyn Vibbert

Book Description