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North by Gunnar Karl Gíslason and Jody Eddy
Sep 09, 2014 | 352 Pages
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  • Hardcover $40.00

    Sep 09, 2014 | 352 Pages

  • Ebook $17.99

    Sep 09, 2014 | 352 Pages

Product Details

Table Of Contents

foreword by rené redzepi
in gratitude
a note on the recipes

The Bacalao Producer
The Arctic Char Smoker
The Rugbraud Baker
The Fisherman
The Seabird Egg Collector
The Barley Farmer
The Dairy Farmer
The Birch and Mushroom Forager
The Sheep Farmer
The Hardfiskur Producer
The Salt Maker
The Goat Farmer
The Blue Mussel and Dulse Harvester

ingredients for an icelandic pantry

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