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Revolutionary French Cooking
By Daniel Galmiche
Foreword by Heston Blumenthal
By Daniel Galmiche
Foreword by Heston Blumenthal
By Daniel Galmiche
By Daniel Galmiche
Best Seller
Hardcover
$29.95
May 20, 2014 | ISBN 9781848991583
-
$29.95
May 20, 2014 | ISBN 9781848991583
-
May 13, 2014 | ISBN 9781848992214
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Praise
“French food has undergone a transformation. In this book Daniel shows you how to master contemporary French recipes in your own home.” –Heston Blumenthal
“This book is a must for all who want to learn the art of great cooking.” –James Martin
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