Best Seller
Paperback
$25.00
Published on May 26, 2003 | 320 Pages
Like its companion books–the number-one bestselling Prescription for Nutritional Healing and the newer Prescription for Herbal Healing—Prescription for Dietary Wellness offers authoritative information that is research-based and clearly written, making it easy for the reader to quickly find the subjects in which he or she is interested and to incorporate the dietary recommendations into his or her daily life.
Updates in this second edition include:
phytochemicals and antioxidants
foods that boost immunity
how to choose the most nutritious foods
“standout” healing foods
how to design a diet for your individual optimal health, taking into account special dietary needs such as those of women, children, vegetarians, and others
food combining
diet-based healing techniques such as juicing, fasting, and detoxifying
how to avoid potential dietary dangers, including threats to water safety, foodborne diseases, food additives, food irradiation, antibiotics, genetically engineered foods, and undesirable substances such as caffeine, cholesterol, and sugar.
While not a cookbook, Prescription for Dietary Wellness also includes a number of easy, wholesome recipes and advice on cooking methods. It is a complete, practical guide to eating for good health.
Updates in this second edition include:
While not a cookbook, Prescription for Dietary Wellness also includes a number of easy, wholesome recipes and advice on cooking methods. It is a complete, practical guide to eating for good health.
Author
Phyllis A. Balch CNC
Phyllis A. Balch, CNC, was a leading nutritional counselor for more than two decades. Convinced that nutrition was, in many cases, the answer to regaining and maintaining health, Balch testified before Congress on the power of natural healing. Her other books include Prescription for Nutritional Healing: The A-to-Z Guide to Supplements, Prescription for Dietary Wellness, and Prescription for Herbal Healing.
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