Authors & Events
Nov 01, 1991
| ISBN 9780895295125
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Nov 01, 1991 | ISBN 9780895295125
Eating fresh fruits and vegetables can boost your energy level, supercharge your immune system, and maximize your body’s healing power. Convenient and inexpensive, juicing allows you to obtain the most concentrated from of nutrition available from whole foods.
This A-Z guide shows you how to use nature’s bounty in the prevention and treatment of our most common health disorders. This accessible book gives complete nutritional programs for over 75 health problems, telling you which fruits and vegetables have been shown effective in combatting specific illnesses and why. Along with hundreds of delicious, nutrition-rich juicing recipes, this book provides dietary guidelines, and diet plans to follow in conjunction with your juicing regimen.
Cherie Calbom, M.S., has been known for her work with juicing and health for more than a decade. She has… More about Cherie Calbom
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