There are few greater pleasures in life than enjoying a wonderful glass of wine. So why does finding and choosing one you like seem so stressful?
Now, becoming a happier, more confident wine drinker is easy. The first step is to forget all the useless, needlessly complicated stuff the “experts” have been telling you. In The New Wine Rules, acclaimed wine writer Jon Bonné explains everything you need to know in simple, beautifully illustrated, easy-to-digest tidbits. And the news is good! For example: A wine’s price rarely reflects its quality. You can drink rosé any time of year. Don’t save a great bottle for anything more than a rainy day.
Now, becoming a happier, more confident wine drinker is easy. The first step is to forget all the useless, needlessly complicated stuff the “experts” have been telling you. In The New Wine Rules, acclaimed wine writer Jon Bonné explains everything you need to know in simple, beautifully illustrated, easy-to-digest tidbits. And the news is good! For example: A wine’s price rarely reflects its quality. You can drink rosé any time of year. Don’t save a great bottle for anything more than a rainy day.
Author
Jon Bonné
Jon Bonné is one of the leading American voices on wine and food. Currently the managing editor of Resy, he previously spent nearly a decade as the wine editor and chief wine critic of the San Francisco Chronicle, and served as the lifestyle editor and wine columnist for MSNBC, the U.S. columnist for Decanter magazine, and the wine consultant for JetBlue Airways. His work has earned him three Roederer Awards—the most ever won by an American, including for his groundbreaking book The New California Wine—and has been recognized by the James Beard Foundation nearly a dozen times.
Learn More about Jon BonnéYou May Also Like
Rooted Kitchen
Hardcover
$35.00
The Craft of the Cocktail
Ebook
$12.99
Cook Korean!
Paperback
$25.00
Home-Ec 101
Ebook
$7.99
Rachael Ray 50
Hardcover
$32.00
Fifty Shades of Chicken
Hardcover
$24.00
Pets Who Want to Kill Themselves
Paperback
$10.00
Nadiya Bakes
Hardcover
$29.99
The Weaver’s Idea Book
Ebook
$4.99
×