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The New Rules of Coffee by Jordan Michelman and Zachary Carlsen
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The New Rules of Coffee

By Jordan Michelman and Zachary Carlsen

By Jordan Michelman and Zachary Carlsen

By Jordan Michelman and Zachary Carlsen

By Jordan Michelman and Zachary Carlsen

Best Seller
Hardcover $15.99

Sep 25, 2018 | ISBN 9780399581625

Ebook $5.99

Sep 25, 2018 | ISBN 9780399581632

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    The New Rules of Coffee by Jordan Michelman and Zachary Carlsen
    Hardcover $15.99
    Sep 25, 2018 | ISBN 9780399581625

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    • Hardcover $15.99

      Sep 25, 2018 | ISBN 9780399581625

      Buy from Other Retailers:

    Ebook
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    • Ebook

      Sep 25, 2018 | ISBN 9780399581632

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    About The New Rules of Coffee

    An illustrated guide to the essential rules for enjoying coffee both at home and in cafes, including tips on storing and serving coffee, coffee growing, roasting and brewing, plus facts, lore, and popular culture from around the globe.

    This introduction to all things coffee written by the founders and editors of Sprudge, the premier website for coffee content, features a series of digestible rules accompanied by whimsical illustrations. Divided into three sections (At Home, At the Cafe, and Around the World), The New Rules of Coffee covers the basics of brewing and storage, cafe etiquette and tips for enjoying your visit, as well as essential information about coffee production (What is washed coffee?), coffee myths (Darker is not stronger!), and broadcasts from a new international coffee culture.

    About The New Rules of Coffee

    An illustrated guide to the essential rules for enjoying coffee both at home and in cafes, including tips on storing and serving coffee, coffee growing, roasting and brewing, plus facts, lore, and popular culture from around the globe.

    This introduction to all things coffee written by the founders and editors of Sprudge, the premier website for coffee content, features a series of digestible rules accompanied by whimsical illustrations. Divided into three sections (At Home, At the Cafe, and Around the World), The New Rules of Coffee covers the basics of brewing and storage, cafe etiquette and tips for enjoying your visit, as well as essential information about coffee production (What is washed coffee?), coffee myths (Darker is not stronger!), and broadcasts from a new international coffee culture.

    Read An Excerpt

    Read An Excerpt

    About Jordan Michelman

    JORDAN MICHELMAN and ZACHARY CARLSEN are the co-founders of Sprudge.com, the world’s most popular coffee publication, and publishers of the… More about Jordan Michelman

    About Zachary Carlsen

    JORDAN MICHELMAN and ZACHARY CARLSEN are the co-founders of Sprudge.com, the world’s most popular coffee publication, and publishers of the… More about Zachary Carlsen

    About Jordan Michelman

    JORDAN MICHELMAN and ZACHARY CARLSEN are the co-founders of Sprudge.com, the world’s most popular coffee publication, and publishers of the… More about Jordan Michelman

    About Zachary Carlsen

    JORDAN MICHELMAN and ZACHARY CARLSEN are the co-founders of Sprudge.com, the world’s most popular coffee publication, and publishers of the… More about Zachary Carlsen

    Product Details

    Category: Cooking Methods | Cocktail, Beer, Wine & Beverage

    Hardcover | $15.99
    Published by Ten Speed Press
    Sep 25, 2018 | 160 Pages | 5 x 7 | ISBN 9780399581625

    Category: Cooking Methods | Cocktail, Beer, Wine & Beverage

    Ebook | $5.99
    Published by Ten Speed Press
    Sep 25, 2018 | 160 Pages | ISBN 9780399581632
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    Praise

    “This book is a perfect gift for all coffee lovers: from people who only drink coffee if it’s in a Frappuccino to those who don’t blink at spending $25 on a bag of beans.”
    —HuffPost

    “Whether you’re a coffee novice still trying to figure out what to order at your local cafe, or a connoisseur aiming to broaden your knowledge, there really is something in this small book for everyone.”
    —The Food Network

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