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Cook's Illustrated Revolutionary Recipes by

Cook’s Illustrated Revolutionary Recipes

Cook's Illustrated Revolutionary Recipes by
Hardcover
Oct 23, 2018 | 576 Pages
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  • Hardcover $45.00

    Oct 23, 2018 | 576 Pages

  • Ebook $22.99

    Oct 23, 2018 | 576 Pages

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Praise

This dense and satisfying volume commemorating the 25th anniversary of Cook’s Illustrated is packed with the collective results of kitchen experiments . . . . All aspects of cooking are explored, and the exactitude is comforting and never fussy. This volume is sure to be a popular choice as a gift for college grads and others just starting to make their way in the kitchen.
Publishers Weekly, STARRED Review  


Cook’s Illustrated magazine, champion of a thoughtful and no-nonsense approach to home cooking, is celebrating its 25th anniversary by giving us a present. . . .The “revolution” here is not exotic ingredients or wild flavor combos; it’s an insistent pursuit of perfect recipes. 
 BookPage

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