Half Baked Harvest Super Simple
More Than 125 Recipes for Instant, Overnight, Meal-Prepped, and Easy Comfort Foods: A Cookbook
More Than 125 Recipes for Instant, Overnight, Meal-Prepped, and Easy Comfort Foods: A Cookbook
By Tieghan Gerard
By Tieghan Gerard
By Tieghan Gerard
By Tieghan Gerard
Category: Cooking Methods
Category: Cooking Methods
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Hardcover $29.99
Oct 29, 2019 | ISBN 9780525577072
The New York Times Cooking No-Recipe Recipes
Dinner in One
Cook This Book
Skinnytaste Meal Prep
The Pepper Thai Cookbook
Nothing Fancy
The Cook You Want to Be
Once Upon a Chef: Weeknight/Weekend
Trejo’s Tacos
Praise
“A cookbook with simple but comforting meals will be a great companion to have. Half Baked Harvest’s latest fits the bill with one-skillet dinners and make-ahead options.”—Food & Wine
“Chock-full of gorgeous photography and recipes that live up to them too.”—Chowhound
“Half Baked Harvest’s Tieghan Gerard knows comfort food—and her second cookbook, Half Baked Harvest: Super Simple, is chock-full of such recipes. The twist: They can all be pulled off on even the busiest of days.”—Domino
“Full-flavor food with fewer ingredients and less prep time.”—Epicurious
“The flavors are big and bold, and the full-page photos of each recipe are an invitation to cook.”—Food Network
“A must for anyone who loves innovative food but doesn’t want to devote their entire day to it.”—mindbodygreen
“In this go-to cookbook, seemingly elaborate dishes become incredibly accessible thanks to this beautiful collection of recipes from author Tieghan Gerard.”—HuffPost
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