Add to Bookshelf
Secrets of a Skinny Chef
By Jennifer Iserloh
Foreword by Joy Bauer
By Jennifer Iserloh
Foreword by Joy Bauer
Best Seller
Category: Dietary Cookbooks | Nutrition & Dietary Needs | Cooking Methods
Ebook
May 16, 2010 | ISBN 9781605291574
-
May 16, 2010 | ISBN 9781605291574
YOU MAY ALSO LIKE
QUICK VIEW
Big Vegan Flavor
Hardcover
$45.00
QUICK VIEW
Mastering the Art of Plant-Based Cooking
Hardcover
$50.00
QUICK VIEW
The Weekday Vegetarians Get Simple
Hardcover
$32.99
QUICK VIEW
The New Whole30
Hardcover
$35.00
QUICK VIEW
How Not to Get Sick
Trade Paperback Original
$26.95
QUICK VIEW
The Impactful Vegan
Hardcover
$27.95
QUICK VIEW
The Science of Plant-based Nutrition
Hardcover
$30.00
QUICK VIEW
The Science of Plant-based Nutrition
Unabridged Audiobook Download
$17.50
QUICK VIEW
A-Gong’s Table
Trade Paperback Original
$28.00
Praise
“Iserloh’s recipes aren’t about those imitation, wannabe ingredients. It’s wholesome stuff…I’m a professional cook and I know how to eat well, but I’m not sure I know how to eat better. Iserloh is my new guru of good eating.” —Maggie Ruggiero, AOL Slashfood
Looking for More Great Reads?
21 Books You’ve Been Meaning to Read
21 Books You’ve Been Meaning to Read
×
Become a Member
Just for joining you’ll get personalized recommendations on your dashboard daily and features only for members.
Find Out More Join Now Sign In