Add to Bookshelf
The Ethics of What We Eat
By Peter Singer and Jim Mason
By Peter Singer and Jim Mason
By Peter Singer and Jim Mason
By Peter Singer and Jim Mason
Best Seller
Category: Science & Technology | Politics
Category: Science & Technology | Politics
Paperback
$16.99
Mar 06, 2007 | ISBN 9781594866876
-
Paperback $16.99
Mar 06, 2007 | ISBN 9781594866876
YOU MAY ALSO LIKE
My Name Is Barbra
Hardcover
$47.00
Prequel
Hardcover
$32.00
Natasha’s Kitchen
Hardcover
$29.99
Be Useful
Hardcover
$28.00
Hidden Potential
Hardcover
$32.00
Skinnytaste Simple
Hardcover
$35.00
How to Know a Person
Hardcover
$30.00
Democracy Awakening
Hardcover
$30.00
Tired of Winning
Hardcover
$32.00
Praise
“An absolutely indispensable book for anyone who thinks about what they eat … I cannot recommend it highly enough.” —Jeffrey Moussaieff Masson, author of When Elephants Weep and Raising the Peaceable Kingdom
“. . . vital, urgent, and disturbing.” —Dorothy Kalins, New York Times
“. . . clear and persuasive.” —Susan Salter Reynolds, Los Angeles Times
“A no-holds-barred treatise on ethical consumption.” —Publishers Weekly
Looking for More Great Reads?
21 Books You’ve Been Meaning to Read
21 Books You’ve Been Meaning to Read
Be the first to know!
And go from well-read to best read with book recs, deals and more in your inbox every week.
And go from well-read to best read with book recs, deals and more in your inbox every week.
Thanks!
Something awesome is on its way.
×
Become a Member
Just for joining you’ll get personalized recommendations on your dashboard daily and features only for members.
Find Out More Join Now Sign In